The essence of coffee culture

Our coffee is produced in Turkey as an homage to the country where the first coffee house in Europe was opened in Constantinople, now Istanbul, in 1554. We are proud to offer people from all over the world every day an authentic coffee experience that reflects the flavour of traditional coffee culture. Our high-quality Arabica and Robusta beans are carefully blended into unique masterpieces by our experienced master roaster. This allows you to connect with the origins of coffee culture cup by cup and savour it with all your senses.

Espresso

Savour this strong, full-bodied espresso with all your senses. Our high-quality Robusta and Arabica beans are blended in Turkey by an experienced master roaster to create true masterpieces. Our espresso impresses with its intense flavour and fine acidity. Strong roasted flavours and nuances of wild berries give it a pleasantly full-bodied taste.

Espresso

Savour this strong, full-bodied espresso with all your senses. Our high-quality Robusta and Arabica beans are blended in Turkey by an experienced master roaster to create true masterpieces. Our espresso impresses with its intense flavour and fine acidity. Strong roasted flavours and nuances of wild berries give it a pleasantly full-bodied taste.

Flavour
Strong roast & Berry
Bean type
75% Arabica / 25% Robusta
Origin
South and Central America
Roast
Intensity
Degree of roast
Strong roast
Acidity
Low
Grind
fine (ground beans)
Available as
250g
ground
250g
whole bean
1000g
whole bean

Café Crema

Start the day gently with this creamy, full-bodied Café Crema. Our high-quality Arabica beans are blended into true masterpieces by an experienced master roaster in Turkey. Our Café Crema impresses with its sweet flavour and balanced, lively acidity. A light fruity note and warm cocoa and nutty nuances give it a creamy, smooth and pleasant flavour.

Café Crema

Start the day gently with this creamy, full-bodied Café Crema. Our high-quality Arabica beans are blended into true masterpieces by an experienced master roaster in Turkey. Our Café Crema impresses with its sweet flavour and balanced, lively acidity. A light fruity note and warm cocoa and nutty nuances give it a creamy, smooth and pleasant flavour.

Flavour
Cocoa & Nuts
Bean type
100% Arabica
Origin
South and Central America
Roast
Intensity
Degree of roast
Medium roast
Acidity
Medium
Available as
250g
whole bean
1000g
whole bean

Filter coffee

Discover the perfect moment of pleasure with our classic filter coffee. Our high-quality Arabica beans are blended in Turkey by an experienced master roaster to create true masterpieces. Our filter coffee has a very fine, differentiated flavour. A light spicy note combined with medium acidity creates the perfect balance between a pleasant mildness and a flavourful aroma.

Filter coffee

Discover the perfect moment of pleasure with our classic filter coffee. Our high-quality Arabica beans are blended in Turkey by an experienced master roaster to create true masterpieces. Our filter coffee has a very fine, differentiated flavour. A light spicy note combined with medium acidity creates the perfect balance between a pleasant mildness and a flavourful aroma.

Flavour
Mild & Tasty
Bean type
100% Arabica
Origin
South and Central America
Roast
Intensity
Degree of roast
Medium roast
Acidity
Medium
Grind
Fine
Available as
250g
ground
500g
ground

Turkish Coffee

Let yourself be seduced by this coffee speciality, which is made from finest Arabica and Robusta beans and has been a UNESCO World Heritage Site since 2013. Our high-quality beans are blended in Turkey by an experienced master roaster to create true masterpieces.
Our Turkish coffee is traditionally ground as fine as dust for preparation in a stove-top pot, the cezve. Due to this method of preparation, Turkish Coffee contains the finest coffee particles, which give it a rather thick consistency. It impresses with an intense, authentic flavour, a pleasant acidity and a full, velvety texture.

Turkish Coffee

Let yourself be seduced by this coffee speciality, which is made from finest Arabica and Robusta beans and has been a UNESCO World Heritage Site since 2013. Our high-quality beans are blended in Turkey by an experienced master roaster to create true masterpieces.
Our Turkish coffee is traditionally ground as fine as dust for preparation in a stove-top pot, the cezve. Due to this method of preparation, Turkish Coffee contains the finest coffee particles, which give it a rather thick consistency. It impresses with an intense, authentic flavour, a pleasant acidity and a full, velvety texture.

Flavour
Authentic & Smooth
Bean type
Finest Blend
Origin
South and Central America
Roast
Intensity
Degree of roast
Medium roast
Acidity
Low
Grind
Extra fine
Available as
200g
ground

Brandstory

In sunny Antalya, where the Turkish Mediterranean glistens in all its splendour and the mountains gently fade into the horizon, lies the heart of a coffee brand that captures the essence of Turkish coffee culture in every cup: SiYAH GOLD.

In Türkiye is the origin of coffee culture as we know it today. In 1554, the first coffee house in Europe was opened in Constantinople, now Istanbul. Since then, coffee culture has spread around the world.

SiYAH GOLD was born out of a passion for Turkey’s rich coffee culture and the need to share the traditionally strong flavour of Turkish coffee with the world.

The name “SiYAH” is Turkish and means “black”. It is symbolic of the drink with the strong and full flavour that is often referred to as black gold. This name not only symbolizes the value and high status that coffee has for many people around the world but is also an obligation to us to live up to this “gold standard” in terms of processing, quality and taste every day.

Experienced master roasters, who understand the centuries-old art of traditional blending, mix the finest Arabica beans and intense Robusta beans to create an authentically strong flavour. This makes each of our varieties a little masterpiece.

Whether Espresso, Café Crema, Filter Coffee or Turkish Mocca – SiYAH GOLD can be brewed by machine or by hand and is an invitation to people from all over the world to reconnect with the origins of our coffee culture cup by cup and to savour it with all their senses.

Our purpose

We believe that coffee is not just a drink. It can also build a cultural bridge between Orient and Occident, between tradition and modernity. SiYAH GOLD brings people from all over the world together and creates shared moments of joy and enjoyment.

Our vision

We want to become one of the most important coffee brands in Europe, where we stand for the origins of international coffee culture like no other brand. We uphold this heritage and carry it out into the world. We want to offer people from all over the world a distinctive coffee experience every day that reflects the authenticity and flavour of the original coffee culture.

Our mission

We create first-class coffee in Turkey that pays homage to the original coffee culture.

We understand our craft:
The finest Arabica beans are blended with intense Robusta beans by experienced master roasters to create unique coffees. The result is masterpieces that can be prepared in all known and favourite ways. Whether Espresso, Café Crema, Filter Coffee or authentic Turkish Coffee – they all share an unmistakably intense and full-bodied flavour.

Our values

Authenticity

Authenticity is important to us. The heart of SiYAH GOLD, our coffee manufactory, lies in Turkey, in Antalya. Our master roasters understand the centuries-old tradition of blending like no other. This is the only way we can preserve the original flavours and character of the coffee.

Sustainability

Careful use of resources and respect for the environment are essential to us. The roofs of our coffee factory will be equipped with solar panels. This allows us to generate up to 100% of our own electricity in the near future.
The water for our coffee factory comes directly from the neighbouring Taurus Mountains. It is filtered from the ground and fed directly into the production process.
As far as possible, we use mono-materials for our packaging to ensure maximum recyclability.
But sustainability doesn’t stop there for us. We will continue to endeavour to find environmentally friendly solutions for our manufactory in all areas.

Quality

We strive for the highest quality at every stage of our production – from the selection of coffee beans to the packaging and presentation of our products, to always ensure a unique coffee experience.

Appreciation

We respect and value the cultural history of coffee and endeavour to uphold and promote these traditions by sharing them with the world and preserving them for future generations.

Employees

We adhere to social standards that protect and promote the rights and wellbeing of our employees.
We invest in our employees by paying them above-average salaries and giving them a share in the profits through a bonus programme, offering development opportunities and promoting a healthy working environment.